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In 1800, Sulpice Debauve, pharmacist to King Louis XVI and official
purveyor to the French royal court, opened his first chocolate and tea
shop on the left bank of Paris. Since then, Debauve & Gallais has
maintained a tradition of selecting only the finest tea, and blending
together superior ingredients such as the most exquisite fruits, flowers
and spice essences in existence around the world.
Today, our Tea Master perpetuates this ancestral tradition, traversing
continents, crossing oceans, and braving mountains to bring you only
the rarest and the finest in your cup.
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